Chef Tyler Cullen brings a unique dining menu to the Newport, RI restaurant scene on Broadway.
If there’s one thing that brings Newport locals back to Norey’s as much as the fascinating beer selection, it’s the food. Each meal is cooked from scratch with locally-sourced fresh ingredients. Dinner at this Newport institution is guaranteed to bring a smile to your face and make any venture up to Broadway well worth your time.
Oysters Rockefeller $15
Shared Plates $10
Baked Quattro Fromage
House-Cut Truffle Parmesan Fries
BBQ Pork Belly
Sliced Avocado, Blue Cheese
Mixed Greens & Julienne Vegetables
Feta or Blue Cheese
Sautéed Brussels Sprout Caesar
House Made Pesto, Roasted Tomatoes, Nuts
Peas, House Bacon, Egg Yolks
Grilled 12oz Sirloin & Frites $35
Smoked Maple Leaf Duck $30
Chicken and Waffle $20
Sautéed Pears, Onions with Sherry Maple Syrup
Asian Lettuce Wraps $15
Chicken, Julienned Vegetables, Nuts w/ Boston Lettuce
Rice Salad $15
Wilted Mixed Greens, Quinoa, Avocado, Roasted Corn, Nuts, Julienned Vegetables
BBQ Pork Sandwich
1) It was simply THAT good and
2) We would rather under buy on behalf of our efforts to keep waste to a minimum. But we’ll be sure to increase the order next time and feel free to give us a heads up if you plan on coming in for a special something (preferably parties of 4 or more!).